
Las Barrancas
Enjoy it as single espresso and experience the ultimate combination of tangy and sweet. With subtle citrus hints and honey notes, Las Barrancas makes the perfect everyday cup.
Region: Quetzaltenango, Guatemala
Bean Variety: Arabica
Pod Type: TUV Certified Industrially Compostable, Bio Based
Intensity: 7/10 - strong
Coffee Tones: tangy oranges and sweet honey
Certifications: industrially compostable

San Marcos
The all-time favorite for a reason - a mix of chocolatey notes with a sugary kick that is best enjoyed as a single espresso. Coffee lover, you know what we mean.
Region: San Marcos, Guatemala
Bean Variety: Arabica
Pod Type: TUV Certified Industrially Compostable, Bio Based
Intensity: 9/10 - strongest
Coffee Tones: rich chocolate and brown sugar
Certifications: industrially compostable

LA HERMOSA
With a spicy finish, La Hermosa reveals tangerine flavors combined with caramel notes to make it one of our smoothest varieties yet. We highly recommend drinking it as a single espresso to experience its rich flavor.
Region: Acatenango, Guatemala
Bean Variety: Arabica
Pod Type: TUV Certified Industrially Compostable, Bio Based
Intensity: 8/10 - strong
Coffee Tones: tangy tangerine and creamy caramel
Certifications: industrially compostable

La Libertad
Cappuccino fans, this one’s for you. Even though you can enjoy La Libertad as a single espresso, we know you’re also looking for a suitable candidate for your milk of choice. With mild acidity and well balanced body, you’ll definitely find yourself going for a few more cups a day!
Region: Huehuetenango, Guatemala
Bean Variety: Arabica
Pod Type: TUV Certified Industrially Compostable, Bio Based
Intensity: 6/10 - mild
Coffee Tones: sweet maple syrup and rich chocolate
Certifications: industrially compostable

Bella
Enjoy it as a single espresso or with a dash of milk of your choice. As one of our most special varieties, its complex taste is made for the risk takers. You’ll find contrasting notes in your cup - a little bit of spicy, fruity, and nutty flavors all in one full-bodied coffee.
Region: San Marcos, Guatemala
Bean Variety: Arabica
Pod Type: TUV Certified Industrially Compostable, Bio Based
Intensity: 7/10 - strong
Coffee Tones: nutmeg spice and sweet fruits
Certifications: industrially compostable

Solo Las
Best enjoyed as a single espresso, its strong and rich taste is bound to give your day a boost. You’ll find chocolate tones mixed with creamy hazelnut in every sip.
Region: Atitlán, Guatemala
Bean Variety: Arabica
Pod Type: TUV Certified Industrially Compostable, Bio Based
Intensity: 9/10 - strongest
Coffee Tones: chocolate and nuts
Certifications: industrially compostable