Country of Origin: Guatemala

Region: San Marcos

Grind: Whole Bean

Bag size: 16 oz.

Tones of: Chocolate and Sugar

The members of the community were this coffee is produced, come from the highlands of San Marcos and Huehuetenango. These families used to be producers of corn and vegetables, until they moved south in the year 2000, and switched their production to organic coffee. This small-lot organic coffee plantation is overseen by 17 women and 75 men, who hand-pick and take great care of their small and special lot to ensure the quality of their coffee